Certificate in Antibiotic Alternatives for Healthy Poultry Farming
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⢠Introduction to Antibiotic Alternatives: Understanding the need for antibiotic alternatives in poultry farming, the impact of antibiotic resistance, and the benefits of reducing antibiotic use. ⢠Probiotics and Poultry Health: Exploring the role of probiotics in promoting gut health, enhancing bird immunity, and reducing pathogens in poultry. ⢠Prebiotics and Synbiotics: Learning about prebiotics, their role in poultry nutrition, and the concept of synbiotics for improved bird performance. ⢠Phytogenic Feed Additives: Examining various phytogenic feed additives, their modes of action, and benefits in poultry production. ⢠Essential Oils and Their Applications: Investigating the potential of essential oils as antibiotic alternatives, their mechanisms, and practical applications in poultry farming. ⢠Bacteriophages and Their Use in Poultry: Understanding bacteriophages, their specificity against pathogens, and potential role in poultry health management. ⢠Vaccination Strategies: Developing effective vaccination programs to prevent diseases and reduce antibiotic reliance in poultry farming. ⢠Biosecurity and Management Practices: Implementing strict biosecurity measures and management practices to minimize disease spread and maintain overall flock health. ⢠Monitoring and Evaluating Antibiotic Alternatives: Learning techniques for monitoring antibiotic reduction and the effectiveness of alternative strategies in poultry production.
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