Global Certificate in Culinary Strategy Development

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The Global Certificate in Culinary Strategy Development is a comprehensive course designed to meet the growing industry demand for strategic thinkers in the food and culinary world. This certificate program emphasizes the importance of combining culinary skills with business strategy to drive innovation, manage change, and create a competitive advantage in the foodservice industry.

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Learners will gain essential skills in strategic planning, menu development, customer experience management, and financial analysis. The course is ideal for chefs, food entrepreneurs, and culinary professionals seeking career advancement. By earning this certification, learners demonstrate a commitment to culinary excellence and a deep understanding of the business aspects of the food industry, making them highly valuable assets in the global culinary marketplace.

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โ€ข Culinary Trends and Innovations
โ€ข Menu Engineering and Design
โ€ข Food Cost Management and Budgeting
โ€ข Global Food Cultures and Cuisines
โ€ข Sustainable Sourcing and Supply Chain Management
โ€ข Staff Training and Development
โ€ข Customer Experience and Service Strategy
โ€ข Marketing and Branding for Culinary Businesses
โ€ข Financial and Data Analysis for Culinary Strategies

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็คบไพ‹่ฏไนฆ่ƒŒๆ™ฏ
GLOBAL CERTIFICATE IN CULINARY STRATEGY DEVELOPMENT
ๆŽˆไบˆ็ป™
ๅญฆไน ่€…ๅง“ๅ
ๅทฒๅฎŒๆˆ่ฏพ็จ‹็š„ไบบ
London College of Foreign Trade (LCFT)
ๆŽˆไบˆๆ—ฅๆœŸ
05 May 2025
ๅŒบๅ—้“พID๏ผš s-1-a-2-m-3-p-4-l-5-e
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