Executive Development Programme in Wine Selection Education
-- ViewingNowThe Executive Development Programme in Wine Selection Education is a certificate course designed to enhance learners' understanding and appreciation of fine wines. This program is critical in today's industry, where wine knowledge is a valuable asset in hospitality, events, and retail sectors.
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โข Wine Fundamentals: Understanding wine production, grape varieties, and major wine regions
โข Wine Tasting and Evaluation: Techniques for wine tasting, flavor identification, and quality assessment
โข Food and Wine Pairing: Principles of pairing wine with various cuisines and dishes
โข Wine Service and Etiquette: Proper wine service techniques, glassware selection, and presentation
โข Wine Business and Marketing: Overview of the global wine industry, market trends, and strategies for wine promotion and sales
โข Wine Cellar Management: Best practices for wine storage, inventory control, and wine collection development
โข Wine Laws and Regulations: Overview of wine labeling requirements, import/export regulations, and legal compliance
โข Wine Tourism and Events: Opportunities in wine tourism, event planning, and wine-related experiential marketing
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