Certificate in Menu Profit Analysis
-- ViewingNowThe Certificate in Menu Profit Analysis is a comprehensive course designed to empower hospitality professionals with the skills to maximize profits through data-driven menu engineering. This program underscores the importance of understanding cost-to-plate calculations, pricing strategies, and menu design for enhanced revenue generation.
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GBP £ 140
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โข Menu Engineering
โข Understanding Menu Psychology
โข Menu Design and Layout
โข Menu Item Pricing Strategies
โข Cost Control and Inventory Management
โข Sales Analysis and Reporting
โข Menu Evaluation and Improvement
โข Beverage Menu Management
โข POS System Integration for Menu Profit Analysis
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