Certificate in Effective Food Service Sanitation
-- ViewingNowThe Certificate in Effective Food Service Sanitation is a comprehensive course designed to meet the growing industry demand for knowledgeable and skilled food service sanitation professionals. This certificate program emphasizes the importance of maintaining cleanliness and implementing effective sanitation practices in food service establishments to ensure the health and safety of customers and employees.
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โข Food Safety Principles
โข Personal Hygiene in Food Service
โข Cleaning and Sanitizing Techniques
โข Food Storage and Temperature Control
โข Pest Management in Food Service
โข Hazard Analysis and Critical Control Points (HACCP)
โข Food Borne Illness Prevention and Control
โข Maintenance and Sanitation of Food Service Equipment
โข Regulations and Compliance in Food Service Sanitation
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- BasicUnderstandingSubject
- ProficiencyEnglish
- ComputerInternetAccess
- BasicComputerSkills
- DedicationCompleteCourse
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- NotAccreditedRecognized
- NotRegulatedAuthorized
- ComplementaryFormalQualifications
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- ThreeFourHoursPerWeek
- EarlyCertificateDelivery
- OpenEnrollmentStartAnytime
- TwoThreeHoursPerWeek
- RegularCertificateDelivery
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