Certificate in Antibiotic Stewardship for Poultry Farmers
-- ViewingNowThe Certificate in Antibiotic Stewardship for Poultry Farmers course is a critical program designed to equip farmers with the necessary skills to combat antibiotic resistance and promote responsible use of antibiotics in poultry production. This course is essential in the current industry context, where antibiotic resistance is a growing concern for public health and food safety.
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⢠Introduction to Antibiotic Stewardship: Understanding the basics of antibiotic stewardship, its importance, and the role of poultry farmers. ⢠Antibiotics in Poultry Production: Overview of antibiotic usage in poultry farming, including common antibiotics and their purposes. ⢠Antibiotic Resistance: Explanation of antibiotic resistance, how it develops, and its impact on human and animal health. ⢠Responsible Antibiotic Use: Guidelines for responsible antibiotic use, including indications, dosages, and durations. ⢠Alternatives to Antibiotics: Exploration of alternative methods for disease prevention and control in poultry farming. ⢠Biosecurity and Infection Control: Strategies to enhance biosecurity and implement infection control measures on poultry farms. ⢠Monitoring and Record Keeping: Best practices for monitoring antibiotic usage, maintaining records, and tracking resistance patterns. ⢠Regulations and Compliance: Overview of national and international regulations governing antibiotic use in poultry farming and the importance of compliance. ⢠Communication and Training: Effective communication strategies and training programs for poultry farmers, farm workers, and veterinarians to promote antibiotic stewardship.
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