Professional Certificate in Poultry Health Welfare Standards
-- ViewingNowThe Professional Certificate in Poultry Health & Welfare Standards is a comprehensive course that equips learners with critical skills required in the poultry industry. This certificate program emphasizes the importance of maintaining high health and welfare standards for poultry, which are essential for ethical farming and ensuring the safety of food products.
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⢠Unit 1: Introduction to Poultry Health and Welfare Standards
⢠Unit 2: Anatomy and Physiology of Poultry
⢠Unit 3: Common Poultry Diseases and Preventive Measures
⢠Unit 4: Biosecurity and Infectious Disease Control
⢠Unit 5: Nutrition and Feeding Management for Poultry Health
⢠Unit 6: Poultry Housing, Equipment, and Sanitation
⢠Unit 7: Poultry Behavior, Stress Recognition, and Handling Techniques
⢠Unit 8: Poultry Welfare Assessment and Monitoring
⢠Unit 9: Government Regulations and Industry Guidelines for Poultry Health and Welfare
⢠Unit 10: Emergency Preparedness and Response in Poultry Operations
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