Executive Development Programme in Poultry Wellness Basics
-- ViewingNowThe Executive Development Programme in Poultry Wellness Basics certificate course is a comprehensive program designed to equip learners with essential skills in poultry wellness. This course highlights the importance of poultry wellness in the industry, emphasizing the need for proper care and management of poultry birds for optimal production and profitability.
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⢠Poultry Wellness Basics: Introduction to poultry wellness, including the importance of biosecurity, stress management, and disease prevention.
⢠Anatomy and Physiology: Understanding the basic anatomy and physiology of poultry, including the respiratory, digestive, and reproductive systems.
⢠Nutrition and Feeding: An overview of poultry nutrition, including the essential nutrients required for optimal growth and production, and feeding strategies to promote wellness.
⢠Breeding and Genetics: An understanding of poultry genetics and breeding techniques to improve flock health and productivity.
⢠Housing and Environment: Designing and managing poultry housing and environments to promote wellness, including ventilation, temperature, and lighting.
⢠Biosecurity Measures: Implementing biosecurity measures to prevent the spread of disease, including sanitation, vaccination, and quarantine protocols.
⢠Disease Prevention and Control: Identifying common poultry diseases and implementing strategies for prevention and control, including the use of medications and vaccines.
⢠Record Keeping and Data Analysis: Tracking and analyzing poultry health data to monitor flock wellness and identify potential issues.
⢠Sustainable Poultry Production: Understanding the principles of sustainable poultry production, including the use of natural resources and waste management.
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