Professional Certificate in Sustainable Wedding Feasts
-- ViewingNowThe Professional Certificate in Sustainable Wedding Feasts is a course designed to empower event planners, caterers, and hospitality professionals with the skills to create eco-friendly and socially responsible menus and celebrations. This program emphasizes the importance of sustainable practices in the food and beverage industry, addressing topics such as reducing food waste, sourcing ethical and local ingredients, and minimizing carbon emissions.
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⢠Unit 1: Introduction to Sustainable Wedding Feasts
⢠Unit 2: Understanding Sustainable Food Practices
⢠Unit 3: Sourcing Local and Seasonal Ingredients
⢠Unit 4: Reducing Food Waste in Wedding Planning
⢠Unit 5: Plant-based and Vegan Options for Eco-conscious Couples
⢠Unit 6: Creative and Sustainable Menu Planning
⢠Unit 7: Ethical Meat and Seafood Choices for Wedding Feasts
⢠Unit 8: Composting and Recycling Strategies for Wedding Events
⢠Unit 9: Communicating Sustainability to Guests
⢠Unit 10: Case Studies of Successful Sustainable Wedding Feasts
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