Certificate in Global Biosecurity Practices for Poultry
-- ViewingNowThe Certificate in Global Biosecurity Practices for Poultry is a comprehensive course designed to empower learners with critical skills in biosecurity, a rapidly growing field addressing the global threat of zoonotic diseases. This course is essential for professionals seeking to advance their careers in poultry production, food safety, and public health.
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Unit 1: Introduction to Global Biosecurity Practices for Poultry
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Unit 2: Importance of Biosecurity in Poultry Production
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Unit 3: Major Poultry Diseases and Their Impact
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Unit 4: Biosecurity Measures in Poultry Farms
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Unit 5: Cleaning and Disinfection in Poultry Farms
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Unit 6: Personal Hygiene and Protective Clothing
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Unit 7: Animal Health and Veterinary Public Health
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Unit 8: Risk Assessment and Management in Poultry Biosecurity
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Unit 9: Biosecurity Policies and Regulations
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Unit 10: Case Studies in Poultry Biosecurity Practices
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