Advanced Certificate in Outdoor Wedding Dining
-- ViewingNowThe Advanced Certificate in Outdoor Wedding Dining is a comprehensive course designed to equip learners with the essential skills needed to excel in the fast-growing outdoor wedding dining industry. This course emphasizes the importance of creating unique, memorable, and high-quality dining experiences in outdoor settings.
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Students enrolled
GBP £ 140
GBP £ 202
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โข Site Selection and Evaluation: Understanding the key factors in selecting and evaluating outdoor wedding dining sites, including location, accessibility, capacity, and infrastructure.
โข Safety and Compliance: Ensuring that outdoor wedding dining sites meet safety standards and regulations, including fire codes, zoning laws, and health department requirements.
โข Menu Planning and Food Preparation: Designing and preparing menus that are appropriate for outdoor wedding dining, taking into account factors such as weather, seasonality, and dietary restrictions.
โข Beverage Service and Alcohol Management: Providing beverage service and managing alcohol at outdoor wedding dining events, including selecting appropriate beverages, managing inventory, and ensuring responsible service.
โข Equipment and Rental Management: Selecting and managing equipment and rental items for outdoor wedding dining events, including tents, tables, chairs, linens, and kitchen equipment.
โข Staffing and Training: Recruiting, training, and managing staff for outdoor wedding dining events, including servers, bartenders, and chefs.
โข Decor and Design: Designing and executing outdoor wedding dining decor that complements the overall event theme and aesthetic, including lighting, floral arrangements, and signage.
โข Customer Service and Event Management: Providing exceptional customer service and managing all aspects of outdoor wedding dining events, including communication with clients, event setup and breakdown, and problem-solving during events.
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