Professional Certificate in Seasonal Specialties

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The Professional Certificate in Seasonal Specialties is a comprehensive course designed to equip learners with the essential skills needed to thrive in the food and beverage industry. This program focuses on the importance of seasonal ingredients, cooking techniques, and menu development that cater to various seasons and occasions.

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ใ“ใฎใ‚ณใƒผใ‚นใซใคใ„ใฆ

With the increasing demand for farm-to-table and sustainable dining experiences, this course is more relevant than ever. Learners will gain a deep understanding of the culinary and business aspects of seasonal specialties, enabling them to create unique and memorable dining experiences for their customers. By the end of this course, learners will have developed a strong foundation in seasonal cooking, menu planning, and sustainability, making them highly valuable assets in the food and beverage industry. This course is an excellent opportunity for career advancement, particularly for chefs, caterers, restaurant owners, and food enthusiasts looking to make a mark in the industry.

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ๅ…ฑๆœ‰ๅฏ่ƒฝใช่จผๆ˜Žๆ›ธ

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ๅฎŒไบ†ใพใง2ใƒถๆœˆ

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ใ‚ณใƒผใ‚น่ฉณ็ดฐ

โ€ข Seasonal Recipe Development
โ€ข Understanding Seasonal Ingredients
โ€ข Seasonal Menus and Trends
โ€ข Holiday and Special Occasion Planning
โ€ข Catering for Different Dietary Requirements
โ€ข Marketing and Promoting Seasonal Specialties
โ€ข Food Safety and Hygiene for Seasonal Events
โ€ข Sustainable Seasonal Cooking Practices
โ€ข Budgeting and Cost Management for Seasonal Specialties

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ใ‚ณใƒผใ‚นใ‚’ๅฎŒไบ†ใ™ใ‚‹ใฎใซใฉใ‚Œใใ‚‰ใ„ๆ™‚้–“ใŒใ‹ใ‹ใ‚Šใพใ™ใ‹๏ผŸ

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ใ‚ตใƒณใƒ—ใƒซ่จผๆ˜Žๆ›ธใฎ่ƒŒๆ™ฏ
PROFESSIONAL CERTIFICATE IN SEASONAL SPECIALTIES
ใซๆŽˆไธŽใ•ใ‚Œใพใ™
ๅญฆ็ฟ’่€…ๅ
ใงใƒ—ใƒญใ‚ฐใƒฉใƒ ใ‚’ๅฎŒไบ†ใ—ใŸไบบ
London College of Foreign Trade (LCFT)
ๆŽˆไธŽๆ—ฅ
05 May 2025
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