Global Certificate in Food Presentation: Stylish Settings
-- ViewingNowThe Global Certificate in Food Presentation: Stylish Settings course is a must for hospitality professionals seeking to elevate their food presentation skills. With the growing demand for visually appealing food in restaurants, catering, and social media, this course provides essential training for creating stunning dishes that attract customers and boost sales.
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โข Fundamentals of Food Presentation: Introduction to the principles of food styling, color theory, and textures.
โข Table Settings and Etiquette: Overview of table setting rules, flatware, glassware, and table decorations.
โข Cultural Food Presentation: Exploration of international food presentation styles and traditions.
โข Plating Techniques: Hands-on instruction in various plating techniques, such as stacking, balancing, and drizzling.
โข Edible Garnishes and Decorations: Creative use of edible garnishes to enhance food appearance and flavor.
โข Food Photography and Lighting: Basics of food photography, including lighting, composition, and styling.
โข Sustainable Food Presentation: Eco-friendly food presentation approaches, such as minimizing waste and using biodegradable materials.
โข Menu Design and Branding: Designing menus that reflect brand identity and entice customers.
โข Food Safety and Hygiene: Adhering to food safety and hygiene guidelines during food preparation and presentation.
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