Executive Development Programme in Menu Planning Techniques Mastery
-- viewing nowThe Executive Development Programme in Menu Planning Techniques Mastery is a comprehensive certificate course, designed to empower professionals with the skills necessary to excel in the foodservice industry. This program emphasizes the importance of menu planning, a critical aspect of any food establishment, in terms of customer satisfaction, cost management, and nutritional balance.
7,665+
Students enrolled
GBP £ 140
GBP £ 202
Save 44% with our special offer
About this course
100% online
Learn from anywhere
Shareable certificate
Add to your LinkedIn profile
2 months to complete
at 2-3 hours a week
Start anytime
No waiting period
Course Details
• Menu Planning Techniques
• Understanding Customer Preferences
• Menu Engineering and Design
• Food Cost Control and Pricing
• Nutritional Analysis and Dietary Considerations
• Menu Trends and Innovations
• Inventory Management and Procurement
• Menu Psychology and Marketing
• Safety and Sanitation in Menu Planning
Career Path
Entry Requirements
- Basic understanding of the subject matter
- Proficiency in English language
- Computer and internet access
- Basic computer skills
- Dedication to complete the course
No prior formal qualifications required. Course designed for accessibility.
Course Status
This course provides practical knowledge and skills for professional development. It is:
- Not accredited by a recognized body
- Not regulated by an authorized institution
- Complementary to formal qualifications
You'll receive a certificate of completion upon successfully finishing the course.
Why people choose us for their career
Loading reviews...
Frequently Asked Questions
Course fee
- 3-4 hours per week
- Early certificate delivery
- Open enrollment - start anytime
- 2-3 hours per week
- Regular certificate delivery
- Open enrollment - start anytime
- Full course access
- Digital certificate
- Course materials
Get course information
Earn a career certificate